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Enzyme digestion in the proximal digestive tract of the pig: a review

1982

Corring, T. (Laboratoire de Physiologie de la Nutrition INRA, Jouy-en-Josas (France))

AGROVOC Keywords
amidon amilasas amylase amylases anatomia anatomia animal anatomie anatomie animale anatomy animal animal anatomy animal domestique animal pour cuirs et peaux animales animales de carne animals artiodactyla artiodactyle body parts carbohidratos carbohydrates cerdo digestion domestic animals enzimas enzyme enzymes esterasas esterase esterases fisiologia fonction physiologique ganado glicosidasas glucide glycosidase glycosidases hidrolasas hydrolase hydrolases lipide lipids livestock mammals meat animals organic compounds partes del cuerpo partie du corps peptidasas peptidase peptidases physiological functions physiologie physiology polyholoside polysaccharides porcin proteasas protease proteases proteine proteins starch swine vertebrados vertebrates vertebre
Bibliographic information
Volume 9 Issue 5
Pagination
pp. 581-590
Other Subjects
Skin-producing animals; Compuestos organicos; Proteinas; Lipidos; Digestive system/ pepsin; Appareil digestif / pepsine; Mamiferos; Compose organique; Animales de peleteria (cuero); Animales domesticos; Mammifere; Polisacaridos; Animal a viande; Almidon; Sistema digestivo / pepsina; Funcion fisiologica; Betail
Language
English
Note
53 ref.; Summary (De, En, Fr)
Type
Summary; Directory
1983-06-15
AGRIS AP
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