FAO AGRIS - International System for Agricultural Science and Technology

Determination of the expenditure elasticity for meat, fish, eggs, milk and milk products in Lima

1985

Heredia Vasquez, J.B.


Bibliographic information
Pagination
101 p.
Other Subjects
Depense des consommateurs; Peru/ consumption functions; Perou/ fonction de consommation; Productos lacteos; Peru/ funciones del consumo
Language
Spanish; Castilian
Note
Tables; graphs; 14 ref. Summary (Es) *PE
Type
Thesis; Summary; Non-Conventional
Corporate Author
Universidad Nacional Agraria, Lima (Peru). Facultad de Post grado

1986-08-15
2025-02-27
AGRIS AP
Lookup at Google Scholar
If you notice any incorrect information relating to this record, please contact us at [email protected]