FAO AGRIS - International System for Agricultural Science and Technology

[Microalgae - production and use. Part 1]

1986

Rye, C. (Danisco Bioteknologi A/S (Denmark))


Bibliographic information
Volume 2 Issue 3 ISSN 0801-0730
Pagination
pp. 45-47
Other Subjects
Temperature/ foods; Temperatura/ alimentos; Algue; Proteinas; Culture d'algues; Lumiere; Temperature/ produit alimentaire
Language
Norwegian
Note
5 figures; 12 ref.

1987-08-15
AGRIS AP
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