FAO AGRIS - International System for Agricultural Science and Technology

Influence of oral dosing with vitamin E on parameters of defence against infection in pigs at the early fattening stage

1986

Riedel-Caspari, G. (Goettingen Universitaet (Germany, F.R.). Tieraerztliches Institut) | Schmidt, F.-W. | Guenther, K.D. | Wagner, K.


Bibliographic information
Pagination
pp. 650-663
Other Subjects
Immunite/ tocopherol; Immunity/ tocopherols; Infecciones; Haematologie; Diagnostico; Inmunidad/ tocoferoles
Language
German
Note
9 graphs, 2 tables; 33 ref. Summaries (De, En)
Type
Summary

1987-08-15
AGRIS AP
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