FAO AGRIS - International System for Agricultural Science and Technology

Pea in chicken nutrition

1987

Lazar, J. | Kovacova, A. | Muranska, A. | Kovac, J. (Vysoka Skola Veterinarska, Kosice (Czechoslovakia))


Bibliographic information
Pagination
pp. 55-68
Other Subjects
Rendement en vi; Teneur en proteines; Iapoulet de chair; Rendimiento carnico; Checoslovaquia/ eficiencia de conversion del pienso; Racion; Aminoacidos; Tchecoslovaquie/ efficacite alimentaire; Acide amine; Aliment compose; Czechoslovakia/ feed conversion efficiency
Language
English
Note
5 tables; 14 ref. Summary (En)
Type
Summary

1988-08-15
AGRIS AP
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