FAO AGRIS - International System for Agricultural Science and Technology

Evaluation of amino acid composition of grain of individual spring barley genotypes during ontogenesis

1986

Michalik, I. | Lejko, M. | Galova, Z. (Vysoka Skola Polnohospodarska, Nitra (Czechoslovakia))


Bibliographic information
Pagination
pp. 19-35
Other Subjects
Teneur en proteines; Acido glutamico; Maorge; Acide amine/ periode de croissance; Synthese prote; Sintesis de proteinas; Genotype; Amino acids/ growth period; Maduracion; Aminoacidos/ periodo de crecimiento; Stade de developpement vegetal
Language
Slovak
Note
5 graphs, 3 tables; 11 ref. Summaries (En, Ru, Sk)
Type
Summary

1988-08-15
AGRIS AP
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