About FAO News Multimedia Main topics Statistics Members Publications

FAO AGRIS - International System for Agricultural Science and Technology

Advanced Search

Use of straw for the isolation of proteolytic enzymes

1987

Safarik, I. (Vysoka Skola Chemickotechnologicka, Prague (Czechoslovakia))

AGROVOC Keywords
bacillus barley straw chromatographie chromatography cromatografia enzymic activity isolation isolement paille d'orge paja de cebada paja de trigo wheat straw
Bibliographic information
Volume 33 Issue 4 ISSN 0370-663X
Pagination
pp. 347-350
Other Subjects
Activite enzymatique; Paille de ble; Proteasas/ tripsina; Protease/ trypsine; Proteases/ trypsin; Actividad enzimatica; Aislamiento (tecnica)
Language
Czech
Note
2 graphs; 13 ref. Summaries (Cs, De, En, Ru)
Type
Summary
1988-08-15
AGRIS AP
Data Provider

This bibliographic record has been provided by Matica Srpska Library

Discover this data provider's collection in AGRIS

Lookup at Google Scholar
If you notice any incorrect information relating to this record, please contact us at [email protected]