Seasonal variation of the calcium content in the leaves and fruits of the 'Yali' pear (Pyrus bretschne iaeri Rehd. Cv. Lali)
1987
Gong Yunchi | Xu Jie | Zhang Shuzhen (Hebei Provincial Academy of Agricultural and Forestry Sciences, Shijiazhuang (China). Shijiazhuang Inst. of Pomology)
AGROVOC Keywords
Bibliographic information
Pagination
pp. 1-5
Other Subjects
Popyrus; Fructificacion; Cueill; Humidite relative; Contenido de nutrientes; Seasons/ air temperature; Teneur en substances nutritives; Fruit; Recoleccion; Fruto; Estaciones del ano/ temperatura del aire; Nutrient content; Saison/ temperature de l'air
Language
Chinese
Note
3 ill., 1 table, 7 ref. Summaries (Ch, En)
Type
Summary
1988-08-15
AGRIS AP
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