FAO AGRIS - International System for Agricultural Science and Technology

Changes in carbohydrates and mineral elements in Citrus leaves during flowering and fruit set [fruit growth, leaf growth, orange trees, starch, sucrose]

1987

Sanz, A. | Monerri, C. | Gonzalez-Ferrer, J. | Guardiola, J.L. (Valencia Univ. (Spain). Catedra de Fisiologia Vegetal)


Bibliographic information
Volume 69 Issue 1 ISSN 0031-9317
Pagination
pp. 93-98
Other Subjects
Feuille/ teneur en substances nutritives; Hojas/ contenido de nutrientes; Floracion; Element nutritif disponible; Fruit; Leaves/ nutrient content; Fruto
Language
English
Note
6 ill., 23 ref. Summary (En)
Type
Summary

1988-08-15
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