FAO AGRIS - International System for Agricultural Science and Technology

Food handling practices and processing at village and household levels in Republic of Korea

1986

Chun, S.K. | Lee, D.T. | Chun, H.K. | Chang, H.G. | Jung, S.S.


Bibliographic information
Publisher
Rural Nutrition Inst.
Pagination
157 p.
Other Subjects
Perte apres recolte; Operation apres recolte; Dechet alimentaire; Republique de coree/ mecanisation; Perdidas postcosecha; Menage; Republica de corea/ mecanizacion; Coccion; Korea republic/ mechanization
Language
English
Note
FAO Accession No: XF8768599 (Available on Microfiche)
Type
Non-Conventional

1988-08-15
AGRIS AP
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