FAO AGRIS - International System for Agricultural Science and Technology

The utilisation of full-fat rapeseed in poultry production

1989

Leclercq, B. (Institut National de la Recherche Agronomique, Monnaie (France). Centre de Tours, Station de Recherches Avicoles) | Lessire, M. | Guy, G. | Hallouis, J.M. | Conan, L.


Bibliographic information
Volume 2 Issue 2 ISSN 0990-0632
Pagination
pp. 129-136
Other Subjects
Digestibilite; Eficiencia de conversion del pienso/ semilla; Feed conversion efficiency/ seeds; Aliment compose; Efficacite alimentaire/ graine
Language
French
Note
9 tables, 19 ref., Summaries (Fr, En)
Type
Summary

1989-08-15
AGRIS AP
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