FAO AGRIS - International System for Agricultural Science and Technology

[Mercury in fish - factors controlling the concentration of mercury in fish and various strategies for amelioration]

1986

Sigvardsson, P. (Umeaa Univ. (Sweden). Inst. foer Miljoe-och Haelsoskydd)


Bibliographic information
Publisher
Umeaa Univ.
Pagination
52 p.
Other Subjects
Contaminacion del agua; Lutte anti-pollution; Residu; Control de la contaminacion
Language
Swedish
Note
82 ref. Summary (En)
Type
Bibliography; Summary; Non-Conventional

1989-08-15
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