FAO AGRIS - International System for Agricultural Science and Technology

Evaluation of egg quality of the Rhode Island Red and Rhode Island White hen breeds

1989

Simeonovova, J. | Ingr, I. | Vinterova, J. | Dvorakova, V. (Vysoka Skola Zemedelska, Brno (Czechoslovakia)) | Jerabek, J.


Bibliographic information
Zivocisna Vyroba - UVTIZ (Czechoslovakia)
Volume 34 Issue 8 ISSN 0044-4847
Pagination
pp. 759-768
Other Subjects
Caracteristicas del huevo/ razas; Caracteristique de l'oeuf/ race; Albumina de huevo; Cascara de huevo; Egg yolks; Egg characters/ breeds
Language
Czech
Note
13 graphs, 1 table; 27 ref. Summaries (Cs, De, En, Ru)
Type
Summary

1990-08-15
AGRIS AP
Data Provider
Lookup at Google Scholar
If you notice any incorrect information relating to this record, please contact us at [email protected]