The diets of pregnant and post-pregnant women in different social groups in London and Edinburgh: calcium, iron, retinol, ascorbic acid and folic acid
1989
Schofield, C. | Stewart, J. | Wheeler, E. (Department of Human Nutrition, London School of Hygiene and Tropical Medicine, Keppel Street, London WC1E/thin/7HT (UK))
AGROVOC Keywords
Bibliographic information
British Journal of Nutrition (UK)
Volume
62
Issue
2
Pagination
pp. 363-377
Other Subjects
Ecosse/ structure sociale; Scotland/ social structure; Escocia/ estructura social; Gestacion
Language
English
Note
14 ref.
1990-08-15
AGRIS AP
Data Provider
This bibliographic record has been provided by Department for Environment, Food and Rural Affairs
If you notice any incorrect information relating to this record, please contact us at agris@fao.org