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[The goat at pasture. Aptitude to grazing and efficiency of utilization of pastures]

1988

Rubino, R. | Fedele, V. | Pizzillo, M. (Istituto Sperimentale per la Zootecnia, Rome (Italy))

AGROVOC Keywords
capre caprin caprinos comportement alimentaire consommation alimentaire (animaux) consumo alimentare (animali) consumo de piensos contenido de fibras contenido proteico digestibilidad digestibility enriquecimiento de los alimentos feed consumption feed grasses feed legumes feeding habits fibre content food enrichment goats grazing leguminosas forrajeras leguminose foraggere milk production palatabilidad palatability pascolamento pastizales pastoreo pastures produzione del latte protein content teneur en fibres
Bibliographic information
Volume 10 Issue 91
Pagination
pp. 73-86
Other Subjects
Complementation; Teneur en proteines; Pascolo; Efficiency/ trials; Paturage; Contenuto in fibre; Efficienza/ prove; Efficacite/ essai; Integrazioni alimentari; Appetibilita; Graminee foraggere; Digestibilite; Habitos alimentarios; Eficacia/ pruebas; Produccion lechera; Gramineas forrajeras; Abitudine alimentare; Tenore proteico; Digeribilita; Legumineuse fourragere; Graminee fourragere; Paturages; Palatibilite; Production laitiere
Language
Italian
Note
11 tables; 8 graphs; 21 ref.
Type
Conference; Numerical Data
Conference
L'alimentazione della capra. Giornata di divulgazione, Bella, Potenza (Italy), 6 Oct 1988
1990-08-15
AGRIS AP
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