The International Food Consumption/Composition Database: FOODBASE
1989
Petersen, B.J. | Douglass, J.S. | Fleming, K.H. | Butrum, R.R. (Technical Assessment Systems, Inc., Washington, DC. (USA))
AGROVOC Keywords
Bibliographic information
Other Subjects
Databases/ foods; Bases de datos/ alimentos; Composicion; Banque de donnees/ produit alimentaire
Language
English
Type
Non-Conventional
1990-08-15
AGRIS AP
Data Provider
This bibliographic record has been provided by Swedish University of Agricultural Sciences
If you notice any incorrect information relating to this record, please contact us at [email protected]