Detection of residues of chloramphenicol in crude extracts of fish and milk by tandem mass spectrometry

Ramsey, E.D.; Games, D.E.; Startin, J.R.; Crews, C.; Gilbert, J.

Detection of residues of chloramphenicol in crude extracts of fish and milk by tandem mass spectrometry

1989

Ramsey, E.D. | Games, D.E. | Startin, J.R. | Crews, C. | Gilbert, J. (Ministry of Agriculture, Fisheries and Food, Food Science Lab., Haldin House, Queen Street, Norwich NR2 4SX (UK))

AGROVOC Keywords

antibiotics antibiotique espectroscopia de masas fish mass spectroscopy pescado poisson (aliment) spectrographie de masse

Bibliographic information

Published in

Biomedical and Environmental Mass Spectrometry (UK)

Volume 18 Issue 1

Pagination

pp. 5-11

Other Subjects

Leche/ residuos; Lait/ residu; Antibioticos; Milk/ residues

Language

English

Note

11 ref.

In AGRIS since: 1990-08-15

Format: AGRIS AP

Data Provider

This bibliographic record has been provided by Department for Environment, Food and Rural Affairs

Discover this data provider's collection in AGRIS

Lookup at Google Scholar

If you notice any incorrect information relating to this record, please contact us at agris@fao.org

AGRIS - International System for Agricultural Science and Technology

Share

Detection of residues of chloramphenicol in crude extracts of fish and milk by tandem mass spectrometry

1989

AGROVOC Keywords

Bibliographic information