FAO AGRIS - International System for Agricultural Science and Technology

The effect of ad libitum feeding of lactating sows, on milk yield and milk composition

1989

Hederstroem, K.


Bibliographic information
Pagination
46 p.
Other Subjects
Restricted feeding/ milk; Alimentation rationnee/ lait; Matiere grasse du lait; Composicion; Analisis estadistico; Alimentacion ad libitum; Perdida de peso; Alimentacion racionada/ leche; Alimentation a satiete; Acidos grasos
Language
Swedish
Note
54 ref. Summaries (En, Sv)
Type
Bibliography; Summary; Non-Conventional

1990-08-15
AGRIS AP
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