FAO AGRIS - International System for Agricultural Science and Technology

[The pheasant egg. Observations about some egg characteristics]

1986

Bagliacca, M. (Pisa Univ. (Italy). Istituto di Zootecnia e Zoognostica) | Paci, G.


Bibliographic information
Pagination
pp. 147-152
Other Subjects
Stagione di riproduzione; Methode d'elevage; Epoca de apareamiento; Sistemas de alimentacion; Oviposicion; Metodi di allevamento del bestiame; Metodos de crianza; Caracteristique de l'oeuf; Caracteristicas del huevo
Language
Italian
Note
1 table; 17 ref. Summaries (En, It)
Type
Summary

1990-08-15
AGRIS AP
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