FAO AGRIS - International System for Agricultural Science and Technology

Mercury as a risk factor in poultry commodities

1989

Lukacka, J. | Durec, J. | Dynkova, J. | Letenayova, L.


Bibliographic information
Pagination
pp. 125-142
Other Subjects
Produit seche; Hygiene des aliments; Mercurio/ espectrometria de absorcion atomica; Mercure/ spectrometrie d'absorption atomique; Mercury/ atomic absorption spectrometry
Language
Slovak
Note
5 graphs, 5 schemes, 4 tables; 25 ref. Summaries (En, Ru, Sk) * UZLK D 35.525/24
Type
Summary

1991-08-15
AGRIS AP
Data Provider
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