FAO AGRIS - International System for Agricultural Science and Technology

Inter-individual differences in fasting nutrient oxidation and the influence of diet composition

1988

McNeill, G. | Bruce, A.C. | Ralph, A. | James, W.P.T. (Human Nutrition Unit, Rowett Research Institute, Aberdeen AB2-9SB (UK))


Bibliographic information
Pagination
pp. 455-463
Other Subjects
Regime alimentaire; Inanicion
Language
English
Note
24 ref.

1991-08-15
AGRIS AP
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