FAO AGRIS - International System for Agricultural Science and Technology

Poultry byproducts meal as an alternative protein source in common carp (Cyprinus carpio L.) feed

1991

Dias, T.C.R. | Castagnolli, N. | Cyrino, J.E.P. | Pezzato, L.E.


Bibliographic information
Pagination
pp. 17-19
Other Subjects
Nutricao animal; Alimentacion de peces; Farinha de viscera; Litiere pour animaux; Proteinas; Proteina
Language
Portuguese
Note
Summary (En)
Type
Summary

1992-08-15
AGRIS AP
Data Provider
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