FAO AGRIS - International System for Agricultural Science and Technology

Natural antioxidants from Brazilian nut (Bertholletia excelsa, H.B.R.)

1991

Melo, M. do S.O.M. | Mancini Filho, J.


Bibliographic information
Volume 11 Issue 2 ISSN 0101-2061
Pagination
pp. 252-263
Other Subjects
Castanha do para; Noix du bresil
Language
Portuguese
Note
6 illus.; 18 ref.; Summaries (En, Pt); Received 23 May 1991
Type
Summary

1992-08-15
AGRIS AP
Data Provider
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