[Can the quality [of wine] be influenced by fining? Part 2]
1991
Wucherpfennig, K. | Claus, E.
AGROVOC Keywords
Bibliographic information
Pagination
pp. 18-21
Other Subjects
Klaerung; Clarificacion; Schoenungsmittel; Vinificacion
Language
German
Note
1 ill., 6 tables
1992-08-15
AGRIS AP
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