FAO AGRIS - International System for Agricultural Science and Technology

Refinement of the concept of ideal protein for the growing pig

1993

Henry, Y. (Institut National de la Recherche Agronomique, L'Hermitage (France). Centre de Rennes, Recherches Porcines)


Bibliographic information
Volume 6 Issue 3 ISSN 0990-0632
Pagination
pp. 199-212
Other Subjects
Nutricion animal; Composicion aproximada; Aminoacidos esenciales; Acide amine essentiel
Language
French
Note
46 ref., 10 tableaux. Resumes (En, Fr)
Type
Summary; Directory

1993-08-15
AGRIS AP
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