FAO AGRIS - International System for Agricultural Science and Technology

Effect of post-hatch holding time on performance and on residual yolk and liver composition of broilers

1993

Levanon, M.


Bibliographic information
Volume 73 Issue 6 ISSN 0017-8314
Other Subjects
Local para incubacion; Composicion quimica; Higado; Absorcion de substancias nutritivas; Egg yolks; Animales jovenes; Residu; Ecloserie
Language
Hebrew
Note
1 table
Corporate Author
Ministry of Agriculture (Israel). Extension Service

1993-08-15
AGRIS AP
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