About FAO News Multimedia Main topics Statistics Members Publications

FAO AGRIS - International System for Agricultural Science and Technology

Advanced Search

Carbohydrate analysis by anion exchange chromato graphy with pulsed electrochemical detection (HPAE-PAD)

1992

Solbig-Lebuhn, H.

AGROVOC Keywords
alimentos anion aniones anions calidad carbohidratos carbohydrates foods glucide ion exchange chromatography nutrientes nutrients produit alimentaire quality substance nutritive sucre sugar
Bibliographic information
Volume 117 Issue 12 ISSN 0344-8657
Pagination
pp. 979-983
Other Subjects
Cromatografia de cambio ionico; Capacidad de cambio ionico/ composicion quimica; Ion exchange capacity/ chemical composition; Qualite; Capacite d'echange ionique/ composition chimique; Chromatographie d'echange d'ions; Azucar
Language
German
Note
4 ill.,11 graphs; 2 ref. Summaries (De, En, Es, Fr)
Type
Summary
1993-08-15
AGRIS AP
Data Provider

This bibliographic record has been provided by ZB MED Nutrition. Environment. Agriculture

Discover this data provider's collection in AGRIS

Lookup at Google Scholar
If you notice any incorrect information relating to this record, please contact us at [email protected]