[Digestibility and energy content in bone fat, rind fat and blended fat, of animal and plant origin, fed to growing pigs]
1993
Lindberg, J.E. | Andersson, C.
AGROVOC Keywords
Bibliographic information
Issue
220
ISSN
0347-9838
Pagination
10 p.
Other Subjects
Lechon; Alimentacion de los animales; Beurre vegetal; Valor energetico; Valeur energetique; Digestibilite; Animal a viande
Language
Swedish
Note
19 ref. Summaries (En, Sv). *SE
Type
Summary; Non-Conventional
1993-08-15
AGRIS AP
Data Provider
This bibliographic record has been provided by Swedish University of Agricultural Sciences
If you notice any incorrect information relating to this record, please contact us at [email protected]