[Quality documentation formalism or neccessity? [brewing industry]. Content and design of instructions for quality assurance and work]
1993
Dilly, P.
AGROVOC Keywords
Bibliographic information
Pagination
pp. 179-181
Other Subjects
Qualite; Controle de qualite; Biere; Anweisung; Gueteregelung; Quality controls; Qualitaet; Produktionsueberwachung; Qualitaetskontrolle
Language
German
Note
1 ill.
1993-08-15
AGRIS AP
Data Provider
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