[Difficulties with the marketing of foods from organic farming]

Schumacher, B.

[Difficulties with the marketing of foods from organic farming]

1993

Schumacher, B.

German. Umstellungsbetriebe aus dem Osten draengen auf den Markt und machen es moeglich, dass es Bio-Nahrungsmittel in Huelle und Fuelle zu niedrigen Preisen gibt. Doch mit dem Vertrieb hapert es noch und so kommt es, dass Biomilch und Fleisch als konventionelle Ware verkauft werden.

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AGROVOC Keywords

agriculture biologique alimentos carne consumer prices excedentes foods meat milk products organic farming overproduction precio al consumidor precio al productor producer prices produit alimentaire produit laitier surpluses surproduction viande

Bibliographic information

Published in

Oeko-Test-Magazin (Germany)

Issue 12 ISSN 0178-7608

Pagination

pp. 10-17

Other Subjects

Marketing techniques/ management; Prix a la production; Tecnicas de mercadeo/ gestion; Excedent; Agricultura organica; Prix a la consommation; Superproduccion; Productos lacteos; Technique de vente/ gestion

Language

German

Note

7 ill.

In AGRIS since: 1994-08-15

Format: AGRIS AP

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[Difficulties with the marketing of foods from organic farming]

1993

AGROVOC Keywords

Bibliographic information