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Increasing energy retention of growing pigs by reducing the crude protein content in the diet

1993

Moehn, S. (Hohenheim Univ., Stuttgart (Germany). Inst. fuer Tierernaehrung) | Susenbeth, A.

AGROVOC Keywords
barrows besoin nutritionnel cerdo castrado contenido proteico energy value engorde engraissement fattening necesidades de nutrientes nutritional requirements protein content raciones ration rations
Bibliographic information
Proceedings of the Society of Nutrition Physiology (Germany)
Volume 1
Publisher
DLG
Other Subjects
Retention azotee/ bilan energetique; Teneur en proteines; Valor energetico; Nitrogen retention/ energy balance; Valeur energetique; Porc castre; Retencion nitrogenada/ balance de energia
Language
German
Note
1 ref.
ISSN
7690-4085
Type
Conference
Source
Proceedings of the Society of Nutrition Physiology, Gieseke, D. (ed.).- Frankfurt (Germany): DLG, 1993.- ISBN 3-7690-4085-6. p. 50
Conference
47. Tagung der Gesellschaft fuer Ernaehrungsphysiologie, Goettingen (Germany), 31 Mar - 2 Apr 1993
1994-08-15
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