FAO AGRIS - International System for Agricultural Science and Technology

Thorium and uranium in foods of animal origin

1992

Frindik, O. (Bundesforschungsanstalt fuer Ernaehrung, Karlsruhe (Germany). Zentrallab. fuer Isotopentechnik)


Bibliographic information
Pagination
pp. 377-380
Other Subjects
Technique analytique/ piece de viande; Analytical methods/ meat cuts; Radioactivite; Isotope radioactif; Tecnicas analiticas/ piezas de carne
Language
German
Note
Summaries (De, En)
2 tables; 14 ref.
Type
Summary

1994-08-15
AGRIS AP
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