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[Forage nutrition]

1992

Martin, F. San

AGROVOC Keywords
andean region crop residues diet dieta digestibilidad digestibility forraje verde fourrage vert green feed nutritive value pastizales pastures peru residuos de cosechas valeur nutritive valor nutritivo
Bibliographic information
Other Subjects
Perou; Digestibilite; Region andina; Residu de recolte; Paturages; Regime alimentaire; Region andine
Language
Spanish; Castilian
Type
Non-Conventional
Source
[Manual of forage for arid and semi-arid Andean zones], Programa de Apoyo a la Investigacion Colaborativa en Rumiantes Menores, Lima (Peru).- Lima (Peru), 1992. p. 229-277
1994-08-15
2025-02-27
AGRIS AP
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