About FAO News Multimedia Main topics Statistics Members Publications

FAO AGRIS - International System for Agricultural Science and Technology

Advanced Search

Solar radiation effects on anthocyanins and phenolics in skins of "Pinot Noir" and "Pinot Gris" berries

1992

Price, S.F. | Yoder, B. | Breen, P.J. | Watson, B.T. (Oregon State Univ., Corvallis (USA))

AGROVOC Keywords
chemical composition composition chimique composizione chimica composti fenolici daylight fisiologia vegetal fisiologia vegetale flavonoide flavonoides flavonoidi flavonoids high pressure liquid chromatography luce del giorno pericarp pericarpio pericarpo phenolic compounds plant physiology raisin de cuve uvas para vino uve da vino variedades varieties vitis vinifera wine grapes
Bibliographic information
Issue 16 ISSN 0393-5116
Pagination
pp. 213-218
Other Subjects
Composicion quimica; Physiologie vegetale; Chromatographie liquide haute press; Compuestos fenolicos; Varieta'; Compose phenolique; Lumiere du jour; Cromatografia liquida alta press.; Variete; Luz del dia; Pericarpe; Cromatografia liquida alta presion
Language
English
Note
Summaries (En, Fr, It)
1 table; 4 graphs; 10 ref.
Type
Conference; Summary
Conference
[Influence of the environment on grapevine physiology. 4. International symposium of the physiology of vine. Piedmont days], Turin (Italy), 14-15 May 1992
1994-08-15
AGRIS AP
Data Provider

This bibliographic record has been provided by Istituto di Servizi per il Mercato Agricolo Alimentare

Discover this data provider's collection in AGRIS

Lookup at Google Scholar
If you notice any incorrect information relating to this record, please contact us at [email protected]