Sensitivities of lipoxygenase-lacking soybean seeds to accelerated aging and their chemiluminescence levels
1990
Wang, J.Y. | Fujimoto, K. | Miyazawa, T. | Endo, Y. | Kitamura, K. (Department of Food Chemistry, Tohoku University, Sendai 981 (Japan))
AGROVOC Keywords
Bibliographic information
Pagination
pp. 3739-3742
Other Subjects
Vieillissement/ oxydoreductase; Viabilite; Oxygenases; Envejecimiento/ oxidorreductasas; Aging/ oxidoreductases; Germinacion
Language
English
Note
25 ref.
1994-08-15
AGRIS AP
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