FAO AGRIS - International System for Agricultural Science and Technology

Glycerol in nutrition

1994

Francois, A.


Bibliographic information
Pagination
pp. 63-76
Other Subjects
Acidos grasos libres; Nutricion humana; Nutricion animal
Language
French
Note
Resumes (En, Fr)
12 ref., 8 graph.
Type
Summary

1994-08-15
AGRIS AP
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