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The quality of cow's milk produced in the "Amatrice district". A mountain area of the Rieti province (Italy)

1992

Olivetti, A. | Rapaccini, S. (Florence Univ. (Italy). Dipartimento di Scienze Zootecniche) | Brajon, G. | Condoleo, R. | Michelis, F. de | Aleandri, M. (Istituto Zooprofilattico Sperimentale del Lazio e della Toscana, Rome (Italy)) | Prezioso Simonetti, L. (Associazione Produttori Zootecnici, Rieti (Italy))

AGROVOC Keywords
alimentation des animaux alimentazione zootecnica allevamento degli animali animal feeding animal husbandry bovin laitier breeds calidad campionamento chemical composition composition chimique composizione chimica cow milk dairy cattle ganado de leche highlands lacio lait de vache latium latte di vacca lazio leche de vaca milk production milking muestreo mungitura population density produzione del latte quality race razas razze sampling
Bibliographic information
Volume 14 Issue 136
Pagination
pp. 2-16
Other Subjects
Composicion quimica; Alimentacion de los animales; Densidad de la poblacion; Region d'altitude; Bovino da latte; Elevage; Produccion lechera; Ganaderia; Qualite; Densita' della popolazione; Echantillonnage; Ordeno; Traite; Zona de montana; Production laitiere; Qualita'; Regione montuosa; Densite de population
Language
Italian
Note
Summaries (En, It)
8 tables; 8 graphs; 18 ref.
Type
Numerical Data; Summary
1994-08-15
AGRIS AP
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