The energy value of whole oats grain in adult wether sheep
1987
Margan, D.E. | Graham, N. McC. | Searle, T.W. (Commonwealth Scientific and Industrial Research Organization, Blacktown (Australia). Div. of Animal Production)
The gross energy and metabolisable energy:digestible energy values were higher than commonly supposed. Protein and fibre content analysis underestimated net energy value and productive potential of the whole grain, and with adequate mineral supply, oats were shown to support high levels of production in mature wethers.
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