FAO AGRIS - International System for Agricultural Science and Technology

The effect of feeding different forms of alfalfa on nutrient digestibility and voluntary intake in horses

1995

Todd, L.K. (Alberta Univ., Edmonton (Canada). Dept. of Animal Science. Fac. of Agriculture and Forestry) | Sauer, W.C. | Christopherson, R.J. | Coleman, R.J. | Caine, W.R.


Bibliographic information
Pagination
pp. 1-8
Other Subjects
Digestibilite; Ingestion de piensos
Language
English
Note
Summaries (De, En)
4 tables; 25 ref.
Type
Summary

1995-08-15
AGRIS AP
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