FAO AGRIS - International System for Agricultural Science and Technology

Adaptation versus shock response to polyethylene glycol-induced low water potential in cultured potato cells

1994

Leone, A. | Costa, A. | Tucci, M. | Grillo, S. (Research Centre for Vegetable Breeding, Portici (Italy))


Bibliographic information
Volume 92 Issue 1 ISSN 0031-9317
Pagination
pp. 21-30
Other Subjects
Adaptacion; Stress du a la secheresse; Acido abscisico; Celulas; Estres de sequia; Sintesis de proteinas; Presion osmotica; Cloruro sodico; Tension de absorcion; Tolerance au sel; Synthese proteique; Tuberculo
Language
English
Note
Summary (En)
8 ill., 33 ref.
Type
Summary

1995-08-15
AGRIS AP
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