FAO AGRIS - International System for Agricultural Science and Technology

Addition of residual protein to the cow's feed after calving and its effect on milk production and fertility

1994

Toari, H.


Bibliographic information
Volume 74 Issue 9 ISSN 0017-8314
Other Subjects
Qualite proteique
Language
Hebrew
Note
1 table
Corporate Author
Hebrew Univ., Rehovot (Israel). Faculty of Agriculture, Dept. of Animals

1995-08-15
AGRIS AP
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