About FAO News Multimedia Main topics Statistics Members Publications

FAO AGRIS - International System for Agricultural Science and Technology

Advanced Search

High dietary sodium intake counteracts antihypertensive effect of fish oil in spontaneously hypertensive rats. [Conference paper]

1989

Howe, P.R.C. | Head, R.J. | Smith, R.M. (Commonwealth Scientific and Industrial Research Organization, Adelaide (Australia). Div. of Human Nutrition)

AGROVOC Keywords
aceites de pescado animal de laboratoire animales de laboratorio cardiovascular agents fish oils huile de poisson laboratory animals medicamentos cardiovasculares modificateur cardiovasculaire rat rata rats sodio sodium
Bibliographic information
Volume 14 Issue 14 ISSN 0314-1004
Publisher
Nutrition Society of Australia
Language
English
Note
Summary only
2 graphs, 2 ref.
Type
Conference; Summary
Source
Proceedings of the Nutrition Society of Australia fourteenth annual conference, Mercer, J.R. (ed.).- Murdoch, W.A. (Australia): Nutrition Society of Australia, 1989. p. 148
Conference
14. Annual Conference. Nutrition Society of Australia, Brisbane, Qld (Australia), Dec 1989
1995-08-15
AGRIS AP
Data Provider

This bibliographic record has been provided by Commonwealth Scientific and Industrial Research Organisation

Discover this data provider's collection in AGRIS

Lookup at Google Scholar
If you notice any incorrect information relating to this record, please contact us at [email protected]