Effect of fluchloralin on protein synthesis, free amino acids and hydroxyproline content in groundnut (Arachis hypogaea L.)
1993
Durgesha, M. (Department of Biosciences, Sri Sathya Sai Institute of Higher Learning, Prasanthi Nilayam 515134, Andhra Pradesh (India))
AGROVOC Keywords
Bibliographic information
Pagination
pp. 703-708
Other Subjects
Composicion quimica; Celulas; Glycine (acide amine); Amoniaco; Transaminacion; Sintesis de proteinas; Asparagina/ acido glutamico; Asparagine/ glutamic acid; Aminoacidos; Proteinas; Synthese proteique; Asparagine/ acide glutamique; Acide amine
Language
English
Note
27 ref.
1995-08-15
AGRIS AP
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