FAO AGRIS - International System for Agricultural Science and Technology

[Effects of concentrate content in the "pre-post partum" diet on the production and quantitative and qualitative evolution of goat milk]

1994

Congiu, F. | Dattilo, M. (Sassari Univ. (Italy). Istituto di Zootecnica Generale)


Bibliographic information
Pagination
pp. 1-4
Other Subjects
Teneur en proteines; Lactacion; Rendimento in latte; Contenido de lipidos; Chevre; Aliment concentre pour animaux
Language
Italian
Note
5 tables; 6 graphs; 6 ref.
Type
Numerical Data

1995-08-15
AGRIS AP
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