About FAO News Multimedia Main topics Statistics Members Publications

FAO AGRIS - International System for Agricultural Science and Technology

Advanced Search

[Effects of concentrate content in the "pre-post partum" diet on the production and quantitative and qualitative evolution of goat milk]

1994

Congiu, F. | Dattilo, M. (Sassari Univ. (Italy). Istituto di Zootecnica Generale)

AGROVOC Keywords
animal laitier animales lecheros animali lattiferi cabra capre concentrates concentrati contenido proteico contenuto lipidico contenuto proteico fieno foin hay heno lactation lattazione lipid content milk yield milk yielding animals nannygoats piensos concentrados protein content rendement laitier rendimiento lechero teneur en lipides
Bibliographic information
Allevatore di Ovini e Caprini (Italy)
Volume 11 Issue 1
Pagination
pp. 1-4
Other Subjects
Rendimento in latte; Lactacion; Chevre; Aliment concentre pour animaux; Teneur en proteines; Contenido de lipidos
Language
Italian
Note
5 tables; 6 graphs; 6 ref.
Type
Numerical Data
1995-08-15
AGRIS AP
Data Provider

This bibliographic record has been provided by Istituto di Servizi per il Mercato Agricolo Alimentare

Discover this data provider's collection in AGRIS

Lookup at Google Scholar
If you notice any incorrect information relating to this record, please contact us at [email protected]