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[Comparison between different methods for the prediction of carcass levels of adipose tissues]

1995

Denoyelle, C. (Institut de l'Elevage, Villers Bocage (France). Service Qualite des Viandes)

AGROVOC Keywords
beef cattle body condition body conformation bovin de boucherie carcass composition classification composition de la carcasse conformation animale forecasting ganado de carne morfologia animal tejido adiposo tissu adipeux ultrason ultrasonics ultrasonido
Bibliographic information
Volume 16 Issue 4 ISSN 0241-0389
Pagination
pp. 119-122
Other Subjects
Etat corporel; Composicion de la canal; Adipose tissues; Condicion corporal; Technique de prevision; Tecnicas de prediccion; Clasificacion
Language
French
Note
Resume (Fr)
6 ref.
Type
Summary
1995-08-15
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