FAO AGRIS - International System for Agricultural Science and Technology

Procedure for degreening lemons and naval oranges

1994

Wild, B. (New South Wales Agriculture, Gosford (Australia))


Bibliographic information
Pagination
pp. 9-10
Other Subjects
Technologie apres recolte; Deverdissage; Limon acido; Tecnologia postcosecha; Desverdizacion
Language
English

1995-08-15
AGRIS AP
Lookup at Google Scholar
If you notice any incorrect information relating to this record, please contact us at [email protected]