FAO AGRIS - International System for Agricultural Science and Technology

When is a sow ready for culling?

1994

Zumpt, I.


Bibliographic information
Volume 9 Issue 3
Pagination
pp. 12-13
Other Subjects
Eliminacion
Language
English
Corporate Author
South African Pork Producers Organization, Pretoria (South Africa)

1995-08-15
AGRIS AP
Lookup at Google Scholar
If you notice any incorrect information relating to this record, please contact us at [email protected]