FAO AGRIS - International System for Agricultural Science and Technology

Microbial activity and organic matter fractionation of a red-yellow latosol subjected to burning and percolation

1995

Araujo, Q.R. de | Figueiredo, M. de S. | Costa, L.M. da | Loures, E.G. | Regazzi, A.J. | Fontes, L.E.F. | Casali, V.W.D.


Bibliographic information
Volume 42 Issue 242 ISSN 0034-737X
Pagination
pp. 391-404
Other Subjects
Analisis microbiologico; Latossolo vermelho amarelo; Matiere organique; Materia organica; Lixiviacao; Brulage; Microbiologia do solo
Language
Portuguese
Note
Summaries (En, Pt)
20 ref.
Type
Summary

1996-08-15
AGRIS AP
Data Provider
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