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Biotin content in vegetables and nuts available on the Canadian market

1994

Hoppner, K. | Lampi, B. | O'Grady, E.

AGROVOC Keywords

biotin biotina biotine canada experimentation frutos secos hortalizas lactobacillus plantarum legume nutritive value nuts valeur nutritive valor nutritivo vegetables

Bibliographic information

Published in

Food research international (Ottawa, Ont.) (Canada)

Volume 27 Issue 5 ISSN 0963-9969

Pagination

pp. 495-497

Other Subjects

Experimentacion; Nutrient content; Assays; Fruit a coque

Language

English

Note

references

In AGRIS since: 1996-08-15

Format: AGRIS AP

Data Provider

This bibliographic record has been provided by Canadian Agriculture Library

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