Diverse oxygenated isoflavonoids from Piscidia erythrina

Tahara, S.; Moriyama, M.; Ingham, J.L.; Mizutani, J.

Diverse oxygenated isoflavonoids from Piscidia erythrina

1993

Tahara, S. | Moriyama, M. | Ingham, J.L. | Mizutani, J. (Department of Agricultural Chemistry, Faculty of Agriculture, Hokkaido University, Kita-ku, Sapporo 060 (Japan))

AGROVOC Keywords

bark products biosynthese biosynthesis chemical composition composition chimique coumarine coumarins cumarinas drug plants fabaceae flavonoide flavonoides flavonoids isoflavones medicinal plants pigment pigmentos pigments plantas medicinales plante medicinale racine roots spectral analysis trozos de corteza

Bibliographic information

Published in

Phytochemistry (United Kingdom)

Volume 34 Issue 1

Pagination

pp. 303-315

Other Subjects

Produit a base d'ecorce; Chemical structures; Piscidia piscipula; Chromones; Raices; Biosintesis; Espectrometria/ tecnicas analiticas; Spectrometry/ analytical methods; Spectrometrie/ technique analytique; Composicion quimica

Language

English

Note

48 ref.

In AGRIS since: 1995-08-15

Format: AGRIS AP

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